Our menu changes with Vermont's many seasons.

During the summer, our menu will rotate more often. We'll be vending at both the Waterbury Farmer's Market and the Richmond Farmer's Market, and each week will feature two to three cheesecake flavors inspired by summer and the produce of other vendors.

An example menu is to the left, but check our Instagram and Facebook for up-to-date market selections!

Our Cheesecake Sizing

Jar - serves 1

4-inch - serves 1-2

6-inch - serves 4-6

9-inch - serves 10-12

11-inch - serves 16-20

Order Inquiries

At this time, we do not have an online ordering option, but we have inquiry forms regarding our most popular options.

You can either fill out the forms directly on our site or follow the links to the Google Forms.

Cheesecake and Tart inquiries: here

Cookie inquiries: here

Cheesecake and Tart Inquiries

Cookie Inquiry

Important Information from the Baker

For the moment, WBC is a one-woman team, doing pop-ups out of Red Poppy Cakery's storefront (1 Elm Street, Waterbury, VT).

If you would like to place a special order for pick-up, please email Martha at martha@wildflowerbaking.net. Please reference the seasonal menu when making your request, but with 5+ days notice, additional options may be available, such as designing your own cheesecake or ordering custom cookies. Include the date you would like to pick up your order with your inquiry, as well as any allergies or dietary restrictions.